Turn your passion for taste and innovation into a career as a flavor chemist with a Master’s in Food Science & Flavor Chemistry from Texas Woman’s University—the largest woman-focused public university system in the U.S.

In just 2 years, you will immerse yourself in:

• Sensory evaluation and food analysis

• Hands-on lab training with industry equipment (GC/MS, microfluidizer, and more!)

• Work in TWU’s state-of-the-art food science labs.

• Train with rare, industry-grade equipment found in only a few U.S. labs

• Career paths: R&D, regulatory, quality control, and production in food, cosmetics, pharma, and more

Located: Denton, Texas